Plain Tofu

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MOQ : 100 Kilograms

Plain Tofu Specification

Storage Instructions
Keep refrigerated (below 5C), avoid freezing

Fat Content (%)
3-5%

Ingredients
Soybeans, Water, Coagulant (Calcium Sulphate/Magnesium Chloride)

Shelf Life
5-7 days refrigerated

Moisture (%)
80-85%

Protein (%)
8-10%

Ph Level
6.8-7.2

Grade
Food Grade

Features
Vegan, Non-GMO, Gluten-Free, Lactose-Free

Application
Cooking, Baking, Frying, Grilling, Salads

Weight
200g, 500g, 1kg (varies by pack)

Product Name
Plain Tofu

Product Type
Bean Curd

Form
Solid Block

Taste
Bland

Flavor
Mild Soy

Shape
Rectangle/Square

Feature
High Protein, Low Fat

Packaging
Vacuum Pack, Plastic Wrapped

Usage
Cooking, Stir Fry, Salad, Grilling

Cholesterol Content
0 mg

Suitable for Diets
Vegan, Vegetarian, Dairy-Free, Gluten-Free

Texture
Smooth, Soft

Energy Value (Kcal/100g)
70-80 Kcal

Allergen Information
Contains Soy

Appearance
White, Uniform

Carbohydrate (%)
1.5-2%

Calcium Content (mg/100g)
350-400

Best Before
Use within 5-7 days of opening

Trans Fat Content (%)
0%

Cooking Suggestions
Can be pan-fried, sauteed, crumbled, added to curries or soups

Plain Tofu Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Plain Tofu

Select Plain Tofu is a champion choice for those who crave fresh, high-protein goodness. With a mild soy flavor, smooth and soft texture, and enviable purity, our tofu stands invincible in quality and versatility. Each block is crafted for health-conscious consumers, boasting only 1.5-2% carbohydrates and a remarkable calcium content. Enjoy this vegan, gluten-free, and dairy-free delight in stir-fries, salads, grilling, or curries. Now on sale, this vacuum-packed tofu promises freshness and unbeatable value for your kitchen creations.

Material Feature & Competitive Advantages

Plain Tofu is crafted from select soybeans, ensuring a non-GMO and premium quality product. Its solid block form and high protein, low-fat composition offer enviable nutritional benefits. Suitable for vegan, vegetarian, and gluten-free diets, it's invincible in versatility and nutrition. Use it in cooking, baking, grilling, or salads-its bland taste and smooth texture make it ideal for absorbing flavors in various recipes.

Packaging, Payment & Sample Policy

Plain Tofu is delivered vacuum-packed and securely plastic wrapped to maintain peak freshness at your doorstep or drop-off location. Available in 200g, 500g, and 1kg variants, we estimate a fast turnaround for your orders. Payment terms are flexible, supporting easy transactions. Samples can be arranged to help you evaluate quality before purchase, ensuring a smooth and transparent buying experience.

FAQ's of Plain Tofu:

Q: How should I store Plain Tofu after opening the package?

A: After opening, keep Plain Tofu refrigerated at temperatures below 5C and use within 5-7 days. Avoid freezing to preserve texture and freshness.

Q: What are the main benefits of including Plain Tofu in my diet?

A: Plain Tofu is high in protein, low in carbohydrates and fat, features zero cholesterol, and is a calcium-rich option ideal for vegan, vegetarian, and dairy-free diets.